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Pumpkin Brownies

Pumpkin Brownies Recipe

  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup butter, melted
  • 1 1/2 cups white sugar
  • 2 teaspoons vanilla extract
  • 3 eggs
  • 1/4 cup cocoa powder
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup pumpkin puree
  • 1/2 cup chopped walnuts
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground nutmeg
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 241
Total Fat 13.9g
Saturated Fat 7.1g
Cholesterol 63mg
Sodium 182mg
Total Carbohydrate 28.8g
Dietary Fiber 1.4g
Sugars 22.2g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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