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Puff Pastry Wrapped AsparagusPuff Pastry Wrapped Asparagus


Puff Pastry Wrapped AsparagusPuff Pastry Wrapped Asparagus Recipe

Ingredients:
  • about 40 asparagus spears
  • 1 package puff pastry, defrosted in the fridge for 24 hours
  • oil in a spray bottle, or a few tablespoons in a small bowl to apply with a brush
  • 1/4 cup finely grated Parmesan
  • salt
  • Preheat the oven to 400F.
Directions:
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