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Puff Pastry Salmon


Puff Pastry Salmon Recipe

Ingredients:
  • 2 (12 ounce) skinless, boneless salmon fillets
  • seasoned salt to taste
  • 1/2 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 (17.25 ounce) package frozen puff pastry, thawed
  • 1/3 cup pesto
  • 1 (6 ounce) package spinach leaves
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 685
Total Fat 43.7g
Saturated Fat 10.9g
Cholesterol 55mg
Sodium 529mg
Total Carbohydrate 38.9g
Dietary Fiber 2.3g
Sugars 0.9g
Protein 33.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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