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Puff Pastry

Puff Pastry Recipe

  • 1½ cups (375 ml) unbleached all-purpose flour 
  • ½ cup (125 ml) cake flour 
  • ½ tsp (2 ml) salt 
  • 1 cup (250 ml) unsalted butter, cut into 10 pieces 
  • ½ cup (125 ml) ice water (approx.) 
  • Flat beater
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 256kcal (13%)
Total Fat 19g (29%)
Saturated Fat 12g (58%)
Cholesterol 49mg (16%)
Total Carbohydrate 20g
Dietary Fiber 1g
Sugars 0g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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