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Puerto Nuevo-Style Lobster Tacos
- 6 1 1/2-pound live lobsters, rinsed
- 1 cup (2 sticks) butter, melted
- Toasted-Garlic Rice with Fresh Herbs and Lime (see recipe)
- Crunchy Pear Salsa (see recipe)
- Warm flour tortillas
- Lime wedges
Directions:View on Bon Appetit
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