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Prosciutto, pear & rocket rolls


Prosciutto, pear & rocket rolls Recipe

Ingredients:
  • 2 ripe but firm pears , cored and halved
  • 1 tsp lemon juice
  • 2 large handfuls of rocket
  • 12 slices prosciutto
  • 30g Parmesan or Grana Padano, shaved with a potato peeler
  • 24 cocktail sticks (toothpicks)
Directions:
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