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Prosciutto Wrapped Halibut on Asparagus Sauce


Prosciutto Wrapped Halibut on Asparagus Sauce Recipe

Ingredients:
  • 1 tablespoon butter
  • 1 clove garlic (chopped)
  • 1 leek (finely sliced)
  • 1/2 pound asparagus (cleaned, trimmed and cut into 1 inch pieces)
  • 1 cup spinach
  • salt and pepper to taste
  • 2 (6 ounce) halibut fillets
  • salt and pepper to taste
  • 4 sage leaves
  • 4 thin slices prosciutto
  • 1 tablespoon oil
Directions:
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