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Proper steak & mushroom pudding


Proper steak & mushroom pudding Recipe

Ingredients:
  • oil
  • 1 large onion , halved and sliced
  • 3 large flat mushrooms , sliced
  • 400g braising steak , cut into 2cm pieces and trimmed of any fat
  • 1 tbsp plain flour , seasoned
  • 1 tsp tomato pure
  • 300ml brown ale or Guinness
  • 4 thyme sprigs, leaves picked
  • 250g self-raising flour
  • 125g shredded beef suet
  • 1 tsp thyme leaves , chopped
Directions:
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