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Profiteroles


Profiteroles Recipe

Ingredients:
  • 50g unsalted butter
  • 1 tbsp golden caster sugar
  • 60g plain flour
  • 2 eggs , lightly beaten
  • chocolate sauce, made by melting 100g dark chocolate with 3 tbsp golden caster sugar and 125ml double cream
  • 3 tbsp cornflour
  • 3 tbsp golden caster sugar
  • 1 whole egg and 2 yolks (freeze the whites)
  • 400ml milk
  • 1 vanilla pod , split
Directions:
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Rank

35.9902097334


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