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Preserved lemon & tomato salad with feta


Preserved lemon & tomato salad with feta Recipe

Ingredients:
  • 4 large fresh tomatoes , deseeded and cut into thick strips
  • 1 large red onion , thinly sliced
  • 1 preserved lemon , pulp removed and rind cut into thin strips (see tip)
  • 200g pack feta cheese
  • 2 tbsp olive oil
  • juice lemon
  • small bunch each flat-leaf parsley and mint, finely shredded
  • crusty bread , to serve
Directions:
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Rank

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