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Prawns with Handkerchief Pasta


Prawns with Handkerchief Pasta Recipe

Ingredients:
  • ¼ cup plus 2 tablespoons olive oil
  • Salt and ground pepper to taste
  • 12 jumbo raw head-on shrimp (if unavailable, use 15 jumbo shrimp with heads removed), shelled and deveined
  • 1 cup sweet white wine, such as Riesling
  • 2 tablespoons ground coriander seed
  • 1 tablespoon minced fresh garlic
  • 1 large onion, peeled and chopped fine
  • One 14-ounce can plum tomatoes
  • Juice of ½ large lime
  • 11 sheets lasagna, each sheet broken by hand into 3 squares
  • 10 ounces fresh spinach, washed
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 736kcal (37%)
Total Fat 23g (36%)
Saturated Fat 3g (17%)
Cholesterol 40mg (13%)
Total Carbohydrate 99g
Dietary Fiber 8g
Sugars 8g
Protein 24g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

39.241250411


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