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Prawn, pomegranate & grapefruit salad


Prawn, pomegranate & grapefruit salad Recipe

Ingredients:
  • 2 pink grapefruits , zest and juice from 1, segments cut from the other
  • 2 tbsp olive oil
  • 1 tbsp red wine vinegar
  • 1 tsp caster sugar
  • 2 tbsp chopped dill
  • 300g cooked, peeled prawns
  • cucumber , halved lengthways, seeds scooped out with a teaspoon, diced
  • 2 shallots , finely chopped
  • 2 handfuls frise , torn
  • 2 handfuls rocket
  • 100g pack pomegranate seeds
Directions:
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