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Prawn & lobster cocktail


Prawn & lobster cocktail Recipe

Ingredients:
  • 4 Little Gem lettuces
  • 200g small prawns cooked and peeled, (from a sustainable source)
  • 200g crayfish , cooked and peeled
  • 1 lobster cooked, claw and tail meat removed, chopped
  • 16 large prawns , cooked and peeled (from a sustainable source)
  • 3 thyme sprigs
  • 200ml good quality mayonnaise
  • 3 tbsp tomato ketchup
  • 5 drops Tabasco sauce
  • 1 tsp Worcestershire sauce
  • tsp paprika
  • 3 lemons , 1 juiced, 2 cut into wedges
  • 100ml double cream
Directions:
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Rank

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