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Prawn & cod cakes


Prawn & cod cakes Recipe

Ingredients:
  • 250g cod loin, skinless and boneless
  • 175g cooked king prawns , chopped
  • 175g mashed potatoes
  • small bunch chives , snipped
  • zest 1 lemon , plus 1 lemon cut into wedges, to serve
  • 5 eggs , 1 beaten
  • 50g breadcrumbs
  • 2 tsp olive oil
  • 200g green beans
  • 100g cherry tomatoes
  • 1 tbsp white wine vinegar
Directions:
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