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Prawn & coconut curry


Prawn & coconut curry Recipe

Ingredients:
  • 2 onions , sliced
  • thumb-size piece fresh root ginger , grated
  • 4 garlic cloves , crushed
  • 2 tbsp sunflower oil
  • tsp turmeric
  • 1 tbsp ground coriander
  • 400ml can chopped tomatoes in rich juice
  • 100g creamed coconut , chopped
  • 1 tbsp mango chutney
  • 1 green chilli , halved, deseeded and sliced at an angle
  • 3 x 200g bags large, raw, peeled prawn , thawed if frozen, drained
  • handful chopped coriander
  • juice 1 lemon
Directions:
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