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Praline-Topped Blondies


Praline-Topped Blondies Recipe

Ingredients:
  • 1 cup Blondies:
  • 1 teaspoon nonstick cooking spray
  • 1 teaspoon all-purpose flour, spooned and leveled
  • 8 tablespoons baking powder
  • 1 cup kosher salt
  • 1 teaspoon (1 stick) unsalted butter
  • 2 packed light brown sugar
  • 3 tablespoons pure vanilla extract
  • 2 tablespoons large eggs
  • 1 teaspoon Topping:
  • 1 cup packed light brown sugar
  • 1/2 cup unsalted butter
Directions:
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