Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Pounded Rice Dumplings

Pounded Rice Dumplings Recipe

  • 1 cup Japanese short-grain sweet (glutinous) white rice (mochi gome), coarsely ground in a clean spice or coffee grinder and soaked in plenty of water for 30 minutes
  • ¼ cup potato starch (katakuriko)
  • 2 tablespoons soy sauce, sugar, or roasted soybean powder (kinako)
  • 8-to 10-quart steamer pot
  • 24-inch square of muslin
  • Large sturdy wooden bowl and a large pestle or meat pounder for pounding the mochi
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 110kcal (6%)
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 24g
Dietary Fiber 1g
Sugars 0g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?