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Pots de Creme a l’Orange


Pots de Creme a l’Orange Recipe

Ingredients:
  • 12 ounces, weight Semi-Sweet Chocolate Chips
  • 4 whole Eggs
  • 1 Tablespoon Grand Marnier, More To Taste
  • 1 dash Salt
  • 1 cup Very Hot Strong Coffee
  • Fresh Whipped Cream, For Serving
  • Thinly Sliced Orange Peel, For Garnish
Directions:
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Rank

100.0


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