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Potluck Pepperoni Bread
- 1 pound refrigerated bread dough
- 1 (8 ounce) package sliced pepperoni
- 1 (16 ounce) package shredded mozzarella cheese
- 2 tablespoons olive oil
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 17.7g|
|Saturated Fat 7.5g|
|Total Carbohydrate 17.5g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|