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Potato soup with soured cream and chives


Potato soup with soured cream and chives Recipe

Ingredients:
  • 25g/1oz butter
  • 5 rashers fatty, smoked streaky bacon
  • 1 large onion
  • 500g/1lb 2oz floury potatoes
  • 1litre/1pints light chicken stock
  • salt and freshly ground white pepper
  • 1 bay leaf
  • 4-5 tbsp soured cream
  • 1-2 tbsp snipped fresh chives
Directions:
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Rank

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