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Potato cakes with smoked salmon
- 3 medium potatoes , quartered
- 100g flour , plus extra for dusting
- tsp baking powder
- 150g pack full-fat soft cheese
- 200g pack smoked salmon
- half a small red onion , thinly sliced
- 1 tbsp capers , drained
- zest 1 lemon
Directions:View on BBC Good Food
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