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Potato & Parmesan soup


Potato & Parmesan soup Recipe

Ingredients:
  • 2 onions , chopped
  • butter
  • 3 potatoes , peeled and cut into chunks
  • 500ml vegetable stock
  • 300ml semi-skimmed milk
  • 25g Parmesan (or vegetarian alternative), grated , plus a few shavings to serve
  • chives , snipped to serve
Directions:
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Rank

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