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Potato Soup with Gravlax Rosettes

Potato Soup with Gravlax Rosettes Recipe

  • 1 tablespoon butter
  • 3 russet potatoes, peeled and finely diced
  • 1 onion, chopped
  • 2 cups vegetable broth
  • 6 tablespoons mascarpone cheese
  • salt and black pepper to taste
  • 1/2 teaspoon lemon juice, or to taste
  • 4 (1 ounce) slices thinly sliced smoked salmon (gravlax)
  • 2 tablespoons mascarpone cheese
  • 1 tablespoon chopped fresh chives
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 331
Total Fat 17.5g
Saturated Fat 9.1g
Cholesterol 49mg
Sodium 938mg
Total Carbohydrate 34g
Dietary Fiber 3.1g
Sugars 3.7g
Protein 11.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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