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Potato Salad Deviled Eggs

Potato Salad Deviled Eggs Recipe

  • 8 eggs
  • 1 large potato, coarsely chopped
  • 2 teaspoons pickle relish
  • 2 teaspoons mustard
  • 4 teaspoons creamy salad dressing (such as Miracle Whip®)
  • salt to taste
  • ground black pepper to taste
  • paprika for garnish
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 58
Total Fat 2.9g
Saturated Fat 0.8g
Cholesterol 106mg
Sodium 76mg
Total Carbohydrate 4.7g
Dietary Fiber 0.6g
Sugars 0.7g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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