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- 5 pounds potatoes, peeled
- 1 onion
- 3 eggs, beaten
- 2 1/2 cups dry pancake mix
- 2 teaspoons salt
- 1 teaspoon ground black pepper
- 1 tablespoon vegetable oil
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|Serving Size 1/15 of a recipe|
|Amount Per Serving|
|Total Fat 2.4g|
|Saturated Fat 0.5g|
|Total Carbohydrate 39g|
|Dietary Fiber 1.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|