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Potato Pancakes

Potato Pancakes Recipe

  • 5 potatoes, peeled and shredded
  • 2 eggs, beaten
  • 1 onion, finely chopped
  • 3 tablespoons all-purpose flour
  • salt and pepper to taste
  • 3 tablespoons vegetable oil
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 366
Total Fat 13.1g
Saturated Fat 2.5g
Cholesterol 106mg
Sodium 48mg
Total Carbohydrate 55.4g
Dietary Fiber 4.9g
Sugars 3.5g
Protein 8.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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