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Potato Latkes II

Potato Latkes II Recipe

  • 2 cups potato, cubed
  • 3 Yukon Gold potatoes, peeled and shredded
  • 1 onion, shredded
  • 2 eggs
  • 3 tablespoons matzo meal
  • 1 teaspoon kosher salt
  • 6 tablespoons vegetable oil
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 252
Total Fat 15.8g
Saturated Fat 1.6g
Cholesterol 70mg
Sodium 351mg
Total Carbohydrate 23.8g
Dietary Fiber 2.5g
Sugars 1.4g
Protein 4.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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