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Potato Crust Pizza
- 1 pound sweet Italian sausage, casings removed and crumbled
- 6 cups frozen shredded hash brown potatoes, thawed
- 2 cups shredded mozzarella cheese, divided
- 1/4 teaspoon salt
- 4 roma (plum) tomatoes
- 1 (4 ounce) can sliced mushrooms, drained
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 22.5g|
|Saturated Fat 9.4g|
|Total Carbohydrate 25.1g|
|Dietary Fiber 2.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|