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Potato Chips

Potato Chips Recipe

  • 1 tablespoon vegetable oil
  • 1 potato, sliced paper thin (peel optional)
  • 1/2 teaspoon salt, or to taste
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 80
Total Fat 3.5g
Saturated Fat 0.5g
Cholesterol 0mg
Sodium 295mg
Total Carbohydrate 11.6g
Dietary Fiber 1.1g
Sugars 0g
Protein 1.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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