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Potato Chip Casserole
- 1 pound ground beef
- 1 (15 ounce) can green beans, drained
- 1 (11 ounce) can whole kernel corn, drained
- 2 (10.75 ounce) cans condensed cream of mushroom soup, undiluted
- 1 (8 ounce) package shredded mozzarella cheese
- 1 cup crushed plain potato chips (optional)
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 19.5g|
|Saturated Fat 7.6g|
|Total Carbohydrate 19.2g|
|Dietary Fiber 1.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|