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Potato Casserole III


Potato Casserole III Recipe

Ingredients:
  • 1 (20 ounce) package frozen hash brown potatoes, thawed
  • 1 cup melted butter, divided
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 onion, finely diced
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 pint sour cream
  • 2 cups shredded sharp Cheddar cheese
  • 1/4 cup whole wheat flake cereal
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/7 of a recipe
Amount Per Serving
Calories 643
Total Fat 60.7g
Saturated Fat 36.2g
Cholesterol 144mg
Sodium 1118mg
Total Carbohydrate 22.5g
Dietary Fiber 1.4g
Sugars 1g
Protein 15g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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