Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Pot Roast Loin of Pork


Pot Roast Loin of Pork Recipe

Ingredients:
  • 2 ½ pounds loin of pork, preferably free-range or organic, boned, skinned, rolled and tied
  • Sea salt and freshly ground black pepper
  • A small bunch of fresh thyme, leaves picked
  • 2 medium red onions, peeled, halved and sliced
  • 2 garlic cloves, peeled and sliced
  • Olive oil, for frying
  • 2 knobs of butter
  • 6 figs, quartered
  • 2 wineglasses Marsala
  • 1 generous cup chicken stock, preferably organic
  • 3 heaped tablespoons creme fraiche
Directions:
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 451kcal (23%)
Total Fat 25g (39%)
Saturated Fat 9g (45%)
Cholesterol 99mg (33%)
Total Carbohydrate 16g
Dietary Fiber 2g
Sugars 11g
Protein 29g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


What's this?

Share
http://food2fork.com/view/46020