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Portabella Cream of Mushroom Chicken with Quinoa and Brown Rice


Portabella Cream of Mushroom Chicken with Quinoa and Brown Rice Recipe

Ingredients:
  • 3 Tablespoons 3 Tablespoons
  • 3 Tablespoons 3 Tablespoons
  • 3 Tablespoons 3 Tablespoons
  • 3 teaspoons 3 teaspoons
  • 1 Tablespoon 1 Tablespoon
  • 2 packages 2 packages
  • 1 package 1 package
  • 4 whole 4 whole
  • 2 cartons 2 cartons
  • 8 ounces, weight 8 ounces, weight
Directions:
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