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Porkolt (Hungarian Stew) Made With Pork


Porkolt (Hungarian Stew) Made With Pork Recipe

Ingredients:
  • 5 slices bacon, diced
  • 2 large onions, diced
  • 1/4 cup Hungarian paprika
  • 1 1/2 teaspoons garlic powder
  • 1/4 teaspoon ground black pepper
  • 5 pounds boneless pork chops, trimmed
  • 1 large yellow bell pepper, seeded and diced
  • 2 (14 ounce) cans diced tomatoes, with liquid
  • 2/3 cup beef broth
  • 2 cups reduced-fat sour cream
  • 2 (6 ounce) packages wide egg noodles
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/14 of a recipe
Amount Per Serving
Calories 323
Total Fat 13.2g
Saturated Fat 5.3g
Cholesterol 86mg
Sodium 349mg
Total Carbohydrate 22.9g
Dietary Fiber 2.5g
Sugars 3.2g
Protein 26.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

58.8195891043


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