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Pork with Roasted Peppers and Potatoes


Pork with Roasted Peppers and Potatoes Recipe

Ingredients:
  • 4 boneless pork chops, 1/2 inch thick
  • Ground black pepper
  • 1 tablespoon olive oil
  • 4 medium red potatoes, cut up
  • 1 medium onion, sliced
  • 1 teaspoon dried oregano leaves, crushed
  • 1 cup Swanson® Chicken Broth (regular, Natural Goodness™ or Certified Organic)
  • 1/2 cup diced roasted red pepper
Directions:
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