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Pork ragout with carrots & cumin
- 1 tbsp olive oil
- 450g/1lb pork fillet , trimmed of all visible fat and cut into cubes
- 2 large onions , sliced
- 450g carrots , sliced thickly and diagonally
- 2 tsp ground cumin
- tsp ground cinnamon
- 2 tbsp tomato pure
- 100g raisins
- 1 tbsp toasted sesame seeds
- 1 tbsp chopped coriander
Directions:View on BBC Good Food
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