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Pork, lemon & potato kebabs


Pork, lemon & potato kebabs Recipe

Ingredients:
  • 16 baby new potatoes
  • 700g pork tenderloins (you'll find this in most supermarkets)
  • lemon wedges, to serve
  • 2 tbsp chopped fresh rosemary leaves, or 2 tsp dried
  • 3 tbsp olive oil
  • lemon , juice only
  • oil , for spraying or brushing
Directions:
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