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Pork in Olive Oil Marinade


Pork in Olive Oil Marinade Recipe

Ingredients:
  • 2 tablespoons olive oil
  • 1 1/2 pounds pork tenderloin, cut into bite-size pieces
  • 2 cloves garlic, minced
  • 4 sprigs fresh cilantro, chopped
  •  
  • 3 tablespoons olive oil
  • 4 tablespoons red wine vinegar
  • 2 tablespoons port wine
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch cayenne pepper
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 311
Total Fat 20.9g
Saturated Fat 3.7g
Cholesterol 74mg
Sodium 157mg
Total Carbohydrate 2g
Dietary Fiber 0.2g
Sugars 0.1g
Protein 26.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8517870153


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