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Pork and Chorizo Chile Burger Recipe

Pork and Chorizo Chile Burger Recipe Recipe

  • 1 pound ground pork
  • 6 ounces fresh Mexican chorizo (casings removed if links)
  • 2 medium garlic cloves, finely chopped
  • Vegetable oil , for coating the grill and the avocado
  • 4 Anaheim chiles , halved and stems and seeds removed
  • 1 avocado , halved and pitted
  • Kosher salt
  • 2 teaspoons plus 1 tablespoon freshly squeezed lime juice
  • 1 tablespoon coarsely chopped fresh cilantro
  • Freshly ground black pepper
  • 4 (4-inch) hamburger buns , halved and toasted
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