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Pork & apple burgers with pickled red cabbage


Pork & apple burgers with pickled red cabbage Recipe

Ingredients:
  • 8 good-quality pork sausages
  • 1 eating apple , peeled, cored and grated
  • 1 tbsp chopped sage leaves
  • 2 tbsp red wine vinegar
  • 1 tbsp caster sugar
  • 1 small red onion , finely sliced
  • 200g red cabbage , finely sliced
  • 2 tsp wholegrain mustard
  • 4 bread rolls, split in half
Directions:
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