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Pork & Pineapple Stir-Fry
- 2 tablespoons vegetable oil
- 1 onion, sliced
- 1 clove garlic, crushed
- 1/2 pound boneless pork loin, cut into strips
- 1/2 fresh pineapple - peeled, cored and cubed
- 1 fresh red chile pepper, seeded and chopped
- 1 cup trimmed snow peas
- 1/4 cup plum sauce
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 14.4g|
|Saturated Fat 3.6g|
|Total Carbohydrate 21.4g|
|Dietary Fiber 2.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|