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Pork Stuffed Cabbage Rolls


Pork Stuffed Cabbage Rolls Recipe

Ingredients:
  • 2 lbs sauerkraut
  • 1 large head green cabbage
  • 2 tbsp olive oil
  • 1 cup finely chopped onions
  • 1/4 tsp of finely chopped garlic
  • 1 lb ground lean pork
  • 1/4 cup rice, cooked in boiling salted water (yielding 3/4 cup cooked)
  • 2 lightly beaten eggs
  • 2 tbsp sweet Hungarian paprika
  • 1/8 tsp marjoram
  • 1 tsp salt
  • freshly ground pepper
  • 1 cup water mixed with 1 cup tomato puree
  • 1 cup sour cream
Directions:
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