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Pork Chops with Stewed Tomatoes
- 1 onion
- 4 thick cut boneless pork chops
- salt and pepper to taste
- 10 ounces fresh mushrooms, sliced
- 1 (14 ounce) can stewed tomatoes, with juice
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 4.2g|
|Saturated Fat 1.2g|
|Total Carbohydrate 10.9g|
|Dietary Fiber 2.1g|