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Pork Chops with Green Peppercorn Sauce


Pork Chops with Green Peppercorn Sauce Recipe

Ingredients:
  • 4 center cut pork loin chops
  • Salt and freshly ground black pepper
  • 1 tbsp vegetable oil
  • 2 tbsp butter
  • 1 large shallot, finely chopped
  • ¼ cup dry sherry
  • 2/3 cup chicken stock
  • 1 1/2 tbsp green peppercorns in brine, rinsed, drained, and lightly crushed
  • ¼ cup créme fraîche or heavy cream
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 387kcal (19%)
Total Fat 29g (45%)
Saturated Fat 12g (62%)
Cholesterol 97mg (32%)
Total Carbohydrate 4g
Dietary Fiber 0g
Sugars 1g
Protein 22g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

38.4319897202


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