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Pork Chops and French Onion Rice

Pork Chops and French Onion Rice Recipe

  • 1 tablespoon vegetable oil
  • 6 bone-in pork chops
  • 1 (10.5 ounce) can Campbell's® Condensed French Onion Soup
  • 1/2 cup water
  • ground black pepper
  • 1 stalk celery, chopped
  • 1/4 teaspoon dried thyme
  • 1/2 cup uncooked regular long-grain white rice
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 352
Total Fat 18.9g
Saturated Fat 6.7g
Cholesterol 87mg
Sodium 434mg
Total Carbohydrate 15.1g
Dietary Fiber 0.8g
Sugars 1.7g
Protein 28.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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