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Pork Chop Potato Casserole


Pork Chop Potato Casserole Recipe

Ingredients:
  • 1 tablespoon vegetable oil
  • 8 pork chops
  • 1 teaspoon seasoned salt
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 2/3 cup milk
  • 1/2 cup sour cream
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 (16 ounce) package frozen hash brown potatoes, thawed
  • 3/4 cup shredded Cheddar cheese
  • 1/2 (6 ounce) can French-fried onions
  • 1/4 cup shredded Cheddar cheese
  • 1/2 (6 ounce) can French-fried onions
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 422
Total Fat 31.7g
Saturated Fat 12.4g
Cholesterol 61mg
Sodium 871mg
Total Carbohydrate 23.5g
Dietary Fiber 1.1g
Sugars 1.6g
Protein 16.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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