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Pork Chop Casserole III

Pork Chop Casserole III Recipe

  • 1 cup uncooked white rice
  • 1 (1 ounce) package dry onion soup mix
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 2 1/2 cups water
  • 1 green bell pepper, sliced in rings
  • 1 onion, sliced into rings
  • 5 pork chops
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 394
Total Fat 14g
Saturated Fat 4.1g
Cholesterol 37mg
Sodium 1305mg
Total Carbohydrate 46.8g
Dietary Fiber 1.4g
Sugars 3.9g
Protein 19.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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