Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Pork Broth

Pork Broth Recipe

  • 4 to 5 pounds boneless pork shoulder or butt meat, cut into large serving-size pieces
  • 2 teaspoons salt
  • 2 teaspoons black peppercorns
  • 1 white onion, unpeeled and quartered
  • 3 garlic cloves, unpeeled and crushed
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 542kcal (27%)
Total Fat 41g (63%)
Saturated Fat 14g (71%)
Cholesterol 161mg (54%)
Total Carbohydrate 2g
Dietary Fiber 0g
Sugars 1g
Protein 39g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?