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Poppy Seed Muffins with Raspberries


Poppy Seed Muffins with Raspberries Recipe

Ingredients:
  • 2 1/4 cups cake flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 2/3 cup plus 1/2 cup sugar
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1 tablespoon vanilla extract
  • 5 large egg yolks
  • 1 cup sour cream
  • 1/4 cup poppy seeds
  • 3 large egg whites
  • 1/4 teaspoon cream of tartar
  • 3 cups fresh raspberries
Directions:
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