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Poppy Seed Muffins


Poppy Seed Muffins Recipe

Ingredients:
  • 3 eggs
  • 2 1/2 cups white sugar
  • 1 1/8 cups vegetable oil
  • 1 1/2 cups milk
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons baking powder
  • 1 1/2 tablespoons poppy seeds
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons almond extract
  • 3 cups all-purpose flour
  • 3/4 cup white sugar
  • 1/4 cup orange juice
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 2 teaspoons butter, melted
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 557
Total Fat 23.9g
Saturated Fat 4g
Cholesterol 57mg
Sodium 387mg
Total Carbohydrate 80.6g
Dietary Fiber 1g
Sugars 56.4g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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